Monday, March 8, 2010

Menu 5.8.10

Menu Plan 5.8.10


Monday

Breakfast – pbj on whole wheat (what I was craving…lol)

Dinner -- veggie soup and pitas

Supper -- lentil tacos



Tuesday

Breakfast – biscuits with jam

Dinner – on the road, so probably subway veggie sub

Supper – bean soup and cornbread



Wednesday

Breakfast – oatmeal with cranberries

Dinner – pasta salad Italian style

Supper – homemade calzones (spinach, tofu, and spices)



Thursday

Breakfast – cream of wheat

Dinner -- split pea soup

Supper – fried potatoes, fresh sliced veggies, and hush puppies



Friday

Breakfast – grits

Dinner – fried rice

Supper – lasagna (first attempt to veganize)

Saturday

Breakfast – homemade whole wheat cinnamon rolls

Lunch – veggie burgers, buns, fries

Supper – great northern bean soup, sweet cornbread



Sunday

Breakfast – toast with jam

Lunch – cabbage, potatoes, carrots, and fruit salad

Supper – homemade pizzas



Go over to Organizing Junkie and see more menus. I have a hard time sticking to it exactly, but it makes me look over the pantry and plan a more careful grocery list.



This week I only need to buy:

Tofu

Potatoes

Fresh veggies

Fresh fruits

Cabbage

And soy milk if the soy milk maker doesn’t come today.



That’s a pretty short list.

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