I really do. I know every time she pulls up I'll be finding something fun on the back porch. Just look at what she left today!
I'm really hoping this book lives us to its reputation. It came highly recommended and since I am relying on my "super" Walmart market to supply the bulk of our foods I am hoping it is right up my alley.
So tonight I'll be settled in for a good read and then I'll see what recipes to try first.
Other notes --
I didn't stick completely to Wednesday's menu. I had leftovers of the Speckled butter beans and rice. So of course, I served them for lunch. Then I took the final bit of them and used them to make soup that night so instead of barley I used rice. No big deal...but today I didn't stick to the menu either. I had extra time this morning and we made hashbrowns. Then I forgot to bring the potatoes with me so we're having left over soup for lunch. Thank goodness I did start the blackbeans in the crockpot!
I have several Donna Klein cookbooks, and they are quite good. I didn't know about this new one, though! How perfect is that?!
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